Apple Pie Shot Recipe
Move on with your routine hot apple cider – vodka shooter this fall season. The nutty hazelnut liqueur, fruity apple cider, spicy cinnamon and cream makes this apple pie shot a winner on all fronts of taste, flavor and kick. Go on.. have a blast!
Preparation Time: 2 minutes
Serves: 1 serving
Glassware: Shot Glass
| Ingredients: |
| 1 oz (30 ml) Apple Cider |
| 1/2 oz (15 ml) Hazelnut Liqueur |
| 1 oz (30 ml) Whipping Cream |
| 1 pinch Ground Cinnamon |
| Ice Cubes |
Directions:
- Shake cider and liqueur with ice for few seconds and strain into shot glass.
- Position the flat disc-shaped end of bar spoon over the surface of drink and slowly pour cream down the spiral handle making two different layers.
- Sprinkle ground cinnamon as garnish.
- Take entire shot in mouth, swish around few times and gulp.
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