Apricot Fizz Recipe

What could be more refreshing than a icy chilled drink which is fizzy, loaded with fresh fruit flavors and has just enough alcohol to get you lighten up on hot summer afternoon? Apricot fizz prepared with a soda water, apricot brandy and apple juice gets all these spot-on. Perfect antidote for summer heat.

Apricot Fizz

Preparation Time: 3 minutes
Serves: 1 serving
Glassware: Collins Glass
Ingredients:
2 oz (60 ml) Apricot Brandy
1 oz (30 ml) Orange Juice
½ oz (15 ml) Lime Juice
½ oz (15 ml) Sugar Syrup
Club Soda
1 Mint Sprig or Lime Wedge (For Garnishing)
Crushed Ice

Directions:

  1. Take around 1½ scoop of ice in cocktail shaker and pour brandy, orange juice and lime juice in it. Shake briefly and strain into serving glass.
  2. Add a scoop of crushed ice and top up with soda water.
  3. Garnish with mint sprig or lime wedge and enjoy this light alcoholic apricot fizz at leisure.

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1 Comments


Aug 28, 2015 by Geoffrey
Apple juice isn't an ingredient but it's in the description. LoL

Was good though might try with apple funny how mistakes work out.