Black and Tan Cocktail Recipe

While chilled beer is good on its own, it becomes much more fun to drink when some element of visual appeal with surprise of different flavors and feel are added. The velvety first sip of Guinness draught and sweet and dry finish of last sip of pale ale makes this black and tan cocktail simply one of the best among beer mixed drinks.

Black and Tan Cocktail

Preparation Time: 3 minutes.
Serves: 2 servings
Glassware: Beer Glass
1 Can (12 oz) Bass Pale Ale (Chilled)
1 Can (12 oz) Guinness Draught Beer (Chilled)


  1. Fill beer glasses with pale ale until half.
  2. Hold bar spoon with back facing upwards over the half filled glass and pour draught beer over pale ale with out splashing. This will result in two nice and distinct layers of beer.

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