Apricot Fizz Recipe
What could be more refreshing than a icy chilled drink which is fizzy, loaded with fresh fruit flavors and has just enough alcohol to get you lighten up on hot summer afternoon? Apricot fizz prepared with a soda water, apricot brandy and apple juice gets all these spot-on. Perfect antidote for summer heat.
Preparation Time: 3 minutes
Serves: 1 serving
Glassware: Collins Glass
Ingredients: |
2 oz (60 ml) Apricot Brandy |
1 oz (30 ml) Orange Juice |
½ oz (15 ml) Lime Juice |
½ oz (15 ml) Sugar Syrup |
Club Soda |
1 Mint Sprig or Lime Wedge (For Garnishing) |
Crushed Ice |
Directions:
- Take around 1½ scoop of ice in cocktail shaker and pour brandy, orange juice and lime juice in it. Shake briefly and strain into serving glass.
- Add a scoop of crushed ice and top up with soda water.
- Garnish with mint sprig or lime wedge and enjoy this light alcoholic apricot fizz at leisure.
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1 Comments
Aug 28, 2015 by Geoffrey
Apple juice isn't an ingredient but it's in the description. LoL
Was good though might try with apple funny how mistakes work out.